Oatmeal Zucchini Bread
Ingredients
- 6 cups oats ground into flour
- 4 cups shredded zucchini
- 1/4 cups flaxseed meal
- 1 Tbsp. baking powder
- 1/2 Tbsp. cinnamon
- 2 tsp. baking soda
- 1/4 tsp. nutmeg
- 1 cup maple syrup
- 1 cup oatmilk
- 1 Tbsp. vanilla
- 1/3 cup mini chocolate chips (I like the Enjoy Life brand)
Instructions
- Preheat oven to 350 degrees. Line 1 extra long loaf pan or 2 regular loaf pans with parchment paper.
- Grind oats into flour in a high-speed blender, and dump into a mixing bowl. Add the rest of the dry ingredients.
- In a food processor, shred zucchini and dump into the mixing bowl. Add the wet ingredients and mix well to combine.
- Add the mini chocolate chips and mix well again. Pour batter into loaf pan or pans, and bake for 50-60 minutes.