Best Semi-Homemade Salsa Recipe

Best Semi-Homemade Salsa Recipe


Best Semi-Homemade Salsa Recipe

I promise you hands down this salsa is delicious!!!! I get asked at almost every family gathering to bring my salsa. I even gave my salsa recipe on a hand written recipe card with a fancy salsa bowl as gifts for Christmas last year because it’s so requested.



This recipe is all done in a blender or food processor, and uses canned tomatoes. It can be made year round, and is super flavorful. On several occasions I get out my slow cooker and dump frozen chicken and my homemade salsa in to cook. The cilantro and lime give the canned tomatoes a fresh vibrant flavor. You will definitely enjoy this recipe!

Best Semi-Homemade Salsa Recipe

Homemaker On A Budget
5 from 2 votes
Cuisine Appetizers/Snacks, Recipes


  • 2 cans diced fire roasted tomatoes
  • 1 4oz can diced green chilies or fresh sliced jalapenos
  • 1 clove garlic
  • 1 cup fresh cilantro, leaves and stems
  • 1 tsp. honey or pure maple syrup
  • 1 tsp. smoked paprika
  • 1/4 tsp. cumin
  • 1/4 tsp. salt
  • juice from 1 lime


  • Put everything in your blender or food processor, and blend. This salsa stays fresh in your fridge for 5-6 days, or it can be frozen for later use.
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