Homemade pumpkin butter is the ultimate fall staple, bursting with cozy spices, rich maple syrup, and the fresh flavor of pumpkin. Made with 100% pure organic pumpkin, this simple recipe takes pumpkin butter to the next level. This Autumn treat is a Fall family favorite and staple in our home. The best part is there’s no cooking!

Be Sure To Try My 2-Ingredient Caramel Sauce Next!

Easy Homemade Pumpkin butter is a fall staple and a family favorite of Aimee from Homemaker on a Budget.

Homemade Pumpkin Butter Recipe

I’m a sucker for a good Fall pumpkin treat and this is one that’s healthy and delicious! Made with creamy pumpkin puree and a few simple ingredients, my recipe for homemade pumpkin butter is always a seasonal hit with my family. In a matter of minutes, you can give your family a fall-flavored dip or spread, perfect for breakfast, snacking, or after dinner treats. If you love apple butter, and/or anything pumpkin, then this is one you don’t want to miss!

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Aimee from Homemaker on a Budget shares a beautiful new recipe keeper, available for purchase.

The Best Pumpkin for Homemade Pumpkin Butter

My absolute favorite pumpkin puree is from Azure Standard. I love it so much I buy a 12-pack each Fall season! Here are just a few of the reasons why I love this amazing product:

“Farmer’s Market Organic Pumpkin is rich, smooth, and delicious, AND ready to use in everything from baked delights to entrees. Use it in a variety of recipes including pies, muffins, cookies, soups…even chili!“

Organic
Non-GMO
Kosher
BPA-Free Liner

My Favorite Canned Pumpkin

Available at Azure Standard

What You’ll Need

15 oz can of pumpkin
Pumpkin Pie Spice
Salt
Maple Syrup (or another sweetener)

Serving with apple slices, Aimee from Homemaker on a Budget enjoys homemade pumpkin butter.

How To Make Pumpkin Butter

My homemade pumpkin butter recipe requires virtually no instruction! All you have to do is scoop out your pumpkin puree into a bowl, add maple syrup, spices and salt, and give it a good mix. THAT’S IT!

Aimee from Homemaker on a Budget adds maple syrup to pumpkin puree as she makes an easy homemade pumpkin butter recipe.

Aimee from Homemaker on a Budget mixes warm pie spices and salt to finish her homemade pumpkin butter recipe.

How To Serve Homemade Pumpkin Butter

We love to serve this on sourdough toast or fresh-milled wheat bread. It makes a hearty and satisfying breakfast for my kids, especially when accompanied with a side of eggs and some fruit. When I’m ready to enjoy my apple for the day, I like to dip my slices into pumpkin butter to change things up. You can also serve pumpkin butter on pancakes, crepes, or waffles- the options are endless!

Aimee from Homemaker on a Budget shares a favorite fall breakfast, complete with homemade pumpkin butter on toast.

I hope you’ve enjoyed this recipe. Check out my other Fall-family favorites below!

other recipes you might enjoy:

Easy Homemade Pumpkin Butter

By Aimee Guess

Homemade pumpkin butter is the ultimate fall staple, bursting with cozy spices, rich maple syrup, and the fresh flavor of pumpkin.

Prep Time 5

Serving Size 2 cups

Ingredients

1 can pumpkin
1/4 cup maple syrup (or any sweetener)
1 tsp pumpkin pie spice
1/2 tsp salt

Instructions

In this order, mix everything: pumpkin, maple syrup, pumpkin pie spice, and salt. Mix until everything is incorporated.
Serve on toast or apple slices, with pancakes, waffles, crepes, etc.

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